BREAKFAST MENU


BREAKFAST MENU
Available 8.30am - 11.00am, Friday, Saturday & Sunday


  • Breakfast
    • Full Irish

      £6.95
      John Magee’s farmhouse sausages, West Cork black & white pudding, maple cured rindless back bacon, field mushrooms, grilled plum tomatoes, free range egg, toast

    • Mini Fry

      £4.95
      John Magee’s farmhouse sausage, maple cured rindless rasher, field mushrooms, grilled plum tomato, free range egg, toast

    • American Breakfast

      £6.50
      Griddled vanilla pancake stack with streaky bacon, 2 eggs, butter and maple syrup

    • French Toast

      £3.95
      with maple syrup (add 2 bacon rashers £1 extra)

    • Breakfast Bap

      £3.95
      Sausage, bacon and egg

    • Morning Glory

      £4.95
      Toasted oat granola, forest fruits, chocolate chips, natural yogurt and honey

    • Baked Scone

      £2.95
      Choose from plain, fruit or cherry, served with clotted cream or butter and seasonal homemade preserve



    • Pot of tea for one

      £1.50

    • Pot of tea for two

      £2.40

    • Green Tea

      £1.50

    • Infusions

      £2.45
      Choose from: Citrus Chamomile, Wild Encounter, Organic Jasmine, Persian Pomegranate, Organic Darjeeling, White Pear & Ginger

    • Coffee

      £2.20
      Cappuccino, latte or Americano

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